Ingredients for Italian Meat Balls:
Minced Meat: 1Kg
Egg: 1
Bread Crumbs: ½ cup
Milk : 1/3 cup (cold)
Garlic Powder: ½ tsp
Oregano: 1 t sp
Parsley: ½ cup
Green onion: ½ cup
Parmesan cheese: ½ Cup
Salt/black pepper as per taste
Olive Oil for frying
Method to make Italian Meat Balls:
Mix all Minced meat, egg, milk, oregano, parsley,
